--> It’s hard to believe after all the preparation, production and, expectations, the Fairchild Tropical Garden Chocolate Festival is over. This year –our second- was unbelievable for Cao Chocolates and also for me personally. I don’t have enough words to express my gratitude to all the attendees and staff for their support and friendship. We had the most amazing customers who became friends rapidly after our unforgettable conversations about cacao (not just chocolate) and the beauty of this amazing fruit. Cao Chocolates Truffles: Spice Caramel, Passion Fruit, Almond Crunchy, Hazelnut and almonds, Guava & Dulce de leche, Salted Caramel. Photo courtesy of Fairchild Tropical Garden I also had the opportunity to share my knowledge with one of the lectures on Sunday afternoon about cacao and the importance of appreciating, respecting and supporting farmers without forgetting the difference in quality between our artisan confections versus mass product